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MENU

Menu

FOOD MENU (changes daily)

We will prepare seasonal seafood and vegetables using the most delicious cooking methods.

*The dishes will change daily.

*Please enjoy the menu of the day.

★ Today's fish and sashimi/Daily specials/Limited quantities image

★ Today's fish and sashimi/Daily specials/Limited quantities


A 5-piece assortment of sashimi.
This platter can be shared by two people.
Please specify if you would like 3 or 4 servings when ordering.

The photo shows an example of the presentation.

¥2,490

Katsuura's first bonito, salted and seared image

Katsuura's first bonito, salted and seared

Bonito tuna from Katsuura, Chiba, is in season now.

*Subject to change depending on the season.

¥990

Wakayama: Live-killed Japanese Spanish mackerel, grilled image

Wakayama: Live-killed Japanese Spanish mackerel, grilled

Lightly grilled fresh Spanish mackerel from Wakayama.

*Subject to change depending on the season.

¥890

Edomae wild eel skewer (one skewer) image

Edomae wild eel skewer (one skewer)

*Subject to change depending on the season.

¥790

Chiba Seared Sardines image

Chiba Seared Sardines

Seared sardines from Chiba Prefecture. Enjoy with condiments.

*Subject to change depending on the season.

¥790

Eel in vinegar image

Eel in vinegar

*Subject to change depending on the season.

¥1,290

Japanese Black Beef and Sea Urchin Yukhoe image

Japanese Black Beef and Sea Urchin Yukhoe

Luxurious Japanese black beef and sea urchin yukke. *Subject to change depending on the season.

¥890

Chicken liver, low-temperature cooked, sesame oil and salt image

Chicken liver, low-temperature cooked, sesame oil and salt

*Subject to change depending on the season.

¥1,090

Nagasaki, Mongo squid sashimi image

Nagasaki, Mongo squid sashimi

Nagasaki-produced Monko squid sashimi. Goes well with sudachi salt.

*Subject to change depending on the season.

¥790

Hyper-dried fish (mackerel) from Fujima-san in Atami image

Hyper-dried fish (mackerel) from Fujima-san in Atami

This is hyper-dried fish from Fujima in Atami.
This is an example of what changes daily.
*There may be times when this product is not in stock.

¥1,490

Squid with salt image

Squid with salt

*Subject to change depending on the season.

¥690

Deep-fried fish cakes with seaweed and pickled ginger image

Deep-fried fish cakes with seaweed and pickled ginger

*Subject to change depending on the season.

¥790

Big fried horse mackerel and tartar sauce image

Big fried horse mackerel and tartar sauce

*Subject to change depending on the season.

¥590

Potato salad with soft-boiled eggs and salmon roe image

Potato salad with soft-boiled eggs and salmon roe

*Subject to change depending on the season.

¥690

Deep-fried mackerel with salsa sauce image

Deep-fried mackerel with salsa sauce

*Subject to change depending on the season.

¥530

Gorgonzola and squid ink gratin with milt image

Gorgonzola and squid ink gratin with milt

*Subject to change depending on the season.

¥0

In winter, crabs and other fish are also available. image

In winter, crabs and other fish are also available.

*Subject to change depending on the season.

¥0

Yam Kimchi

¥490

Macaroni salad of the day

¥490

Instant boiled quail eggs

¥390

Deep fried lotus root with tartar sauce

¥590

We also have many other seasonal menu items available. image

We also have many other seasonal menu items available.

Please ask our staff for more details.

¥0

DRINK MENU

We offer a special menu of sake, shochu, craft beer, sour drinks, etc. Please feel free to ask our staff.

Japanese sake image

Japanese sake

Japanese Sake, various sizes 70ml (larger size 150ml also available) from 480 yen

¥480

Craft beer varieties: 850 yen to 2000 yen image

Craft beer varieties: 850 yen to 2000 yen

Uchuu Brewing
Shiga Kogen
BrewDog
Hitachino Nest
Other overseas locations

¥850

Craft beer varieties: 850 yen to 2000 yen image

Craft beer varieties: 850 yen to 2000 yen

Shiga Kogen (Nagano) Various

¥850

Craft beer varieties: 850 yen to 2000 yen image

Craft beer varieties: 850 yen to 2000 yen

Craft beer Hitachino Nest (Ibaraki) Various types

¥850

Craft beer varieties: 850 yen to 2000 yen image

Craft beer varieties: 850 yen to 2000 yen

Craft beer COEDO (Saitama) Various types

¥850

Beer Heartland image

Beer Heartland

Small bottle

¥790

 Highball image

Highball

¥690

Homemade Lemon Sour image

Homemade Lemon Sour

¥690

Green Tea Highball/Oolong Highball


¥690

Ginger ale/Oolong tea

Non-alcoholic

¥550

OPENING HOURS | Monday - Friday 17:00 - 23:00 / Saturday 15:00 - 22:00 / Sunday 12:00 - 19:00 / ◼️Irregular holidays

BASEロゴcrea

Sake and Fish BASE

Plaza Nishi-Shinjuku 202, 7-5-5 Nishi-Shinjuku, Shinjuku-ku, Tokyo

7 minutes walk from the west exit of Shinjuku Station. 3 minutes walk from the Shinjuku O-Guard intersection along Otakibashi-dori towards Okubo. Take the stairs next to Ramen Jiro along the street to the 2nd floor.

161m from Seibu Shinjuku Station

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Lunchtime only at Sake and Fish BASE is a great deal on Saturdays and Sundays! Lunchtime only at Sake and Fish BASE is a great deal on Saturdays and Sundays! Lunchtime only at Sake and Fish BASE is a great deal on Saturdays and Sundays!

Drinking during the day on Saturdays and Sundays! 10% off at checkout! You can get a great deal from Tabelog! Coupons are being distributed! ▶︎ ▶︎ ▶︎

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